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About this event

Join us at Shirley Brasserie for a culinary adventure like no other with our debut dinner series, "Tale of Two Cities: A Four-Hands Dinner Series."

Prepare to embark on a flavorful journey as we invite chefs from around the world to collaborate with our very own Chef de Cuisine, Craig Hopson, in crafting an unforgettable dining experience. Each dinner will feature five courses - three from the visiting chef and two by Chef Hopson, culminating in a collaborative dessert that promises to leave your taste buds tingling.