Menu
The Spare Room
Cocktails, bowling & late-night bites
Bowling Lounge & BarKitchen until 11 PM weekdaysKitchen until 12 AM weekends
Drink
Cocktails
All Inclusive
Spare Room Rum Blend, Pineapple, Lime, Coconut, Orange Bitters
Eastbound and Up
Laurel Gin, Cucumber, Lime, Mint, Coriander, Chamomile
Love & Desire
Grey Goose Vodka, Passion Fruit, Green Tea, Vanilla, Lime
Cha-Ching
Herradura Blanco Tequila, Cynar, Chili, Cinnamon, Orange, Lemon
Goldenback
Woodford Reserve Bourbon, Lustau Amontillado Sherry, Peach, Salted Honey
Pink Pony Shrub
Vodka, Cranberry Shrub, Honey, Ginger, Mint, Clove, Soda
Oat Couture
Old Forester Bourbon, Single Malt, Toasted Oats, Charred Maple, Angostura Bitters
Playdate
Fords Gin, Campari, Strawberry Vermouth, Peanut Butter, Lemon, Egg White, Rosemary
Share
Punch Bowls
Serves 4–6 · $75 • Serves 8–10 · $150 • Serves 16–20 · $260
Babylon Is a Vampire
Bacardi White Rum, Bacardi Spiced Rum, Martini Fiero, Cinnamon, Sparkling Pineapple Wine, Lime
Wedding Dice
Tequila, White Peach Tea, Creme de Cacao, Lemon
Wine
By the Glass & Bottle
White
Talbott
Chardonnay, 2022 — stone fruits, toasted vanilla, citrus, butterscotch. Sonoma County, CA
Dry Creek Vineyard
Sauvignon Blanc, 2022 — tropical fruit, white pepper, nectarine. Sonoma County, CA
Red
Belle Glos Balade
Pinot Noir, 2021 — black cherry, raspberry, dark chocolate, cedar, spice. Sonoma County, CA
Napa Valley Quilt
Cabernet Sauvignon, 2022 — black currant, blackberry, dark cherry, chocolate, toasted oak. Napa Valley, CA
Rosé
Love by Léoube
Rosé, 2024 — light, crisp, red berries, white peach. Côtes de Provence, France
Sparkling
J Brut
Orange blossom, green apple, kumquat. Sonoma County, CA
Veuve Clicquot “Yellow Label”
Brut NV — peach, pear, lemon with toasted notes. Champagne, France
Dom Pérignon
Vintage 2015 — brioche, toasted nuts with citrus notes. Champagne, France
Beer
Draught & Bottled
Bottled
Skyduster Italian Pilsner
Los Angeles, CA · 4.6%
Skyduster Citrus Wit
Los Angeles, CA · 5.0%
Skyduster West Coast IPA
Los Angeles, CA · 7.0%
Guinness Stout
Dublin, Ireland · 4.2%
Eat
To Eat
Kitchen open until 11 PM weekdays & midnight weekends
Rosemary Almonds
Warm Marinated Olives
Citrus & chile
Popcorn
Chile & white cheddar
Shigoku Oysters
Chipotle cocktail sauce, champagne mignonette & lemon
Parmesan Fries
Aioli & ketchup
Baby Kale Cesar
Avocado, crispy chickpeas, parmesan & beauty heart radish
La Querica Prosciutto Plate
Bellwether Farms ricotta, honey, thyme, balsamic, toasted sourdough
Cucumber & Hummus
Open-faced sandwich — shredded arugula, avocado, pepperoncini, red wine dressing
Chicken Meatballs
Grilled sourdough, spinach & green chile pesto. Contains pine nuts
The Spare Room Burger
Sharp American cheese, caramelized onion, brioche
*20% service charge is added to all checks. Please inform your server of any allergies or dietary restrictions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Roll up.
Reserve a bowling lane, grab a cocktail, and settle in for the night.